****Homezwork*****
Although choco-red cake is mild chocolate
flavor, it is not
a
chocolate cake. Slightly, it’s a red-black food cake that's made with coco, white vinegar,
baking soda, fresh
flour, buttermilk etc. The deep red
color comes from red food stain, and the cake is conventionally frozen in rich
cream cheese frosting. Anyway, there's no
question that despite of its origins, it
has become a Southern specialty.
Today you will learn that’s like of
cake. Just flowing those steps.
1. 1 teaspoon white
vinegar
2. 1/2 cup butter, pure
3. 1 ts
vanilla extract
4. 1/2 cup chopped
pecans
5. 2ts
red food coloring
6. 4 cups
confectioners' sugar
7. 1 cup vegetable oil
8. 1 ts
baking soda
9. 1.5
cups white sugar
10. 2 eggs
11. some cream cheese, pure
12. 2.5
cups fresh flour
13. 1 cup buttermilk
Method:
when u made this cake u have to
Preheat your oven to 350 degrees F (175 degrees C). Mix oil and flour three 8 inch round pans. In a large bowl,
mix up together sugar, oil, and eggs. insert food coloring and vinegar to
buttermilk. set together mixture flour and buttermilk and sugar. Affix some baking soda in the flour. mix healthy. mix 1 teaspoon vanilla into
batter. Pour batter into prepared pans. cook in the oven for 20 to 25 minutes, when it is cooked. Remove from oven, and
cool in the freeze for 1 hour. Mix together cream
cheese, butter, confectioners' sugar etc
then decorated by yourself what you want .then prepared to serve your delicious cake. then enjoy with your friends and family.
****Homezwork*****
****Homezwork*****